The range of culinary delights in the various areas of the Hotel Schützen restaurant offers an invitation to a journey through Swiss cuisine. The choice of traditional recipes with a modern touch will round off your experiences in the Bernese mountain world.

Enjoy a friendly cheese or meat fondue, a raclette with local cheese or seasonal specialities – the choice is yours. And of course you’ll find the ideal wine to complement your meal as well as smooth spirits to make a fitting finale.

Restaurant Schützen – where traditional meets modern